Morgans Dry Enzyme - Three Chins Brewing

Morgans Dry Enzyme

$3.50
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Dry Enzyme: 3g sachet to add with yeast. This enzyme helps yeast to break down and consume more of the remaining sugars in your brew, creating a lower final S.G. Because it assists the conversion to alcohol, it can contribute to a beer with a drier finish and lighter body.

Directions: Add into your brew with the yeast, Sufficient for 23 Litres.

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